Going to try this recipe in the next couple of days, pinned this recipe, forgot about it because I couldnt find the cream, but I was in Walmart & needed some dry yellow beans to make refried beans so I t to the Spanish food section was looking to see if they had anything new since I hadnt checked it out in awhile, I saw the table cream & instantly thought o f Moms Jello Balls, picked up 4 cans, couldnt remember how many cans the recipe called for, 1 of them was lite, didnt know it till I had gotten home, can I use the lite cream or will it adversely affect the recipe?. The yellow cake mix, crushed pineapple, sweetened condensed milk and coconut play really well together. The special can opener tool helps a lot. Combine the juice, water and jelly crystals. Dissolve half of a packet (1 tsp) of unflavored gelatin and a packet of Red Jello in boiling water. I started making these probably 40 years ago. [CDATA[// >